Displaying Episode 21 - 30 of 39 in total of Dad's Kitchen with the tag “quick tips”.
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095: QUICK TIPS: Don't Forget the Pasta Water
Episode | October 5th, 2021 | 3 mins 31 secs
pasta, quick tips, water
What you should do if you forget to save your pasta water.
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093: QUICK TIPS - First In First Out
Episode | September 28th, 2021 | 4 mins 11 secs
fifo, first in first out, quick tips
FIFO isn’t just for produce anymore. Chris and Phil discuss the best ways to store bodies in the fridge.
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091: QUICK TIPS - Don't Over Mix Your Pancake Batter
Episode | September 21st, 2021 | 3 mins 32 secs
breakfast, pancakes, quick tips
Over mixing results in tough, chewy, rubbery pancakes. Here's how to keep it from happening.
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089: QUICK TIPS - The Easiest Way to Poach an Egg
Episode | September 14th, 2021 | 4 mins 20 secs
mesh strainer, poached eggs, quick tips
Chris and Phil discuss how to perfectly poach an egg using a mesh strainer.
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087: QUICK TIPS - Why Meat Temps Matter Prior to Cooking
Episode | September 7th, 2021 | 3 mins 27 secs
chicken, meat temperature, quick tips
Chris and Phil discuss why the temperature of your meat matters before you cook it.
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085: QUICK TIPS - The Best Hack to Clean a Dirty Microwave
Episode | August 31st, 2021 | 3 mins 34 secs
cleaning, microwave, quick tips
Chris and Phil discuss how to clean a microwave with ease.
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083: QUICK TIPS - How to Tell if Raw Meat is Properly Seasoned
Episode | August 24th, 2021 | 3 mins 29 secs
beef, quick tips, seasoning
Chris and Phil discuss how to tell if your meat is properly seasoned before cooking it.
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081: QUICK TIPS - How to Clean Cheese from a Pan
Episode | August 17th, 2021 | 3 mins 56 secs
cheese, pots and pans, quick tips
Chris and Phil discuss a counterintuitive way of cleaning cheese from a pan.
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079: QUICK TIPS - Making the Most of Your Peanut Butter
Episode | August 10th, 2021 | 3 mins 26 secs
all-natural, peanut butter, quick tips
Chris and Phil discuss how to get the most out of your all-natural peanut butter.
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077: QUICK TIPS - How to Peel Ginger
Episode | August 3rd, 2021 | 3 mins 50 secs
asian cuisine, ginger, quick tips
Ginger is quintessential to Asian cuisine. Chris and Phil give a spicy little quick tip on how to properly peel it.