Chris is the creator of Dad's Kitchen. He handles all the technical stuff for the podcast as well as the entire world. He has a teenage son and a newborn baby, both of whom absolutely adore his French-style cooking. Chris resides in Colorado and his favorite food is pizza.
Chris Douglas has hosted 146 Episodes.
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114: KITCHEN TOOLS - The Microwave Oven
Episode | December 9th, 2021 | 18 mins 12 secs
appliances, lasagna, microwaves
Do microwaves get a bad rap? Chris and Phil settle the score.
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113: QUICK TIPS - Why Pillsbury Biscuits Leave a Weird Film In Your Mouth
Episode | December 7th, 2021 | 4 mins 40 secs
biscuits, butter, shortening
What's the deal with Pillsbury biscuits and the weird film they leave in your mouth?
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112: BEVERAGES - Hot Chocolate
Episode | December 2nd, 2021 | 16 mins 37 secs
hot chocolate, traditions, whipped cream
Ditch the Swiss Miss. Chris and Phil discuss the world's greatest hot chocolate recipe.
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111: QUICK TIPS - Freeze Like Ikea
Episode | November 30th, 2021 | 4 mins 37 secs
food storage, freezers, quick tips
Running out of freezer space? Freeze like Ikea!
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110: HAPPY THANKSGIVING - The Perfect Mashed Potatoes
Episode | November 25th, 2021 | 19 mins 11 secs
french cooking, potatoes, thanksgiving
Chris and Phil discuss how to make the world's best mashed potatoes.
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109: QUICK TIPS - Save Time at Thanksgiving with LODR
Episode | November 23rd, 2021 | 5 mins 24 secs
garlic, quick tips, thanksgiving
Save time with pre-pealed garlic from the grocery store.
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108: REPLAY - Cocktails
Episode | November 18th, 2021 | 24 mins 51 secs
cocktails, manhattan, old fashioned
Chris and Phil discuss the 6 basic cocktails ahead of the holidays.
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107: QUICK TIPS - The Simplest Way to Slice Cherry Tomatoes
Episode | November 16th, 2021 | 3 mins 56 secs
knives, quick tips, tomatoes
The perfect hack for slicing cherry tomatoes.
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106: CONCEPTS - No Recipe Recipes
Episode | November 11th, 2021 | 14 mins 48 secs
recipes, tacos
Chris and Phil discuss a brave new concept called No-Recipe Recipes.
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105: QUICK TIPS - Removing Pesky Egg Shells
Episode | November 9th, 2021 | 3 mins 25 secs
eggs, eggshells, quick tips
Eggshells are impossible to remove from eggs... Until now!
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104: STAND-UP DADS - What It Means to Cook With Your Kids
Episode | November 4th, 2021 | 1 hr 4 mins
cooking with kids, interview, stand-up dads
Chris and Phil join the Stand-Up Dads Podcast to discuss what it means to cook with your kids.
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103: QUICK TIPS - Read the Comments
Episode | November 2nd, 2021 | 3 mins 45 secs
quick tips, recipes, reviews
Don't ignore the comments! Recipe reviewers have a thing or two to say about food and we think you should too.
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102: BASICS - Knife Skills
Episode | October 28th, 2021 | 19 mins 16 secs
chopping, dicing, knives
Chris and Phil discuss basic knife techniques as well as the different types of culinary cuts.
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101: QUICK TIPS - Mason Jar, Meet Cocktail
Episode | October 26th, 2021 | 4 mins 11 secs
cocktails, mason jars, quick tips
Chris and Phil discuss the magic of mason jars and how they make a mean mixed drink perfect for your Halloween.
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100: ORIGINS - The Carbonara Experience
Episode | October 21st, 2021 | 31 mins 33 secs
carbonara, origins, uncut
We celebrate our 100th episode by airing a conversation that took place long before the podcast even began. We hope you enjoy this uncut, unedited version of Dad's Kitchen.
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099: QUICK TIPS: The Beauty of Bento
Episode | October 19th, 2021 | 3 mins 18 secs
bento, quick tips, school lunches
Chris and Phil discuss why bento is perfect for school lunches and how easy it is to pull it off.