web01.fireside.fm Fri, 17 Apr 2026 02:11:54 -0500 Fireside (https://fireside.fm) Dad's Kitchen - Episodes Tagged with “Pierogi” https://dadskitchen.fireside.fm/tags/pierogi Thu, 28 Jan 2021 07:00:00 -0500 Making a great meal doesn't have to be so hard, even for dads. Join Chris and Phil as they figure out food, fatherhood, and everything in between. Dad's Kitchen drops new episodes weekly with fun and helpful content for dads learning to cook. en-us episodic A podcast for dads who cook. DK Productions Making a great meal doesn't have to be so hard, even for dads. Join Chris and Phil as they figure out food, fatherhood, and everything in between. Dad's Kitchen drops new episodes weekly with fun and helpful content for dads learning to cook. no dad's kitchen, dads kitchen, dad's kitcheb, dads kitcheb, food, dad podcast, dads, fathers, dads who cook, chef dad, dads in the kitchen, Chris Douglas, Phil Canipe, Philip Canipe, charleston podcasts, Colorado Springs podcasts, meal planning, home cooking, easy meals, simple meals, parenting, how to cook, how to bake, cocktails, French cooking, bbq DK Productions curtisunlimited@gmail.com 028: MEATS - Bacon https://dadskitchen.fireside.fm/bacon-for-dinner aa47b227-06d5-403a-8ba3-433dd374d2b5 Thu, 28 Jan 2021 07:00:00 -0500 DK Productions full DK Productions Chris and Phil discuss bacon, pancetta, and the perfect BLT. 25:35 no Bacon, amiright? But have things gone too far? Next thing you know we'll be making IPAs out of pancetta and sourdough out of the grease. Chris and Phil discuss America's love affair with bacon and where to draw the line. bacon, pancetta, ways to cook bacon, best podcasts for dads, dads kitchen, in the kitchen, meal planning, dinner ideas, learn to cook, dads who cook, how to cook, dad, kitchen, dad life, dad jokes, parenthood, parenting, fathers, fatherhood, single father, cooking is hard, why is cooking so hard, how to learn to cook, cooking made easy Bacon, amiright? But have things gone too far? Next thing you know we'll be making IPAs out of pancetta and sourdough out of the grease. Chris and Phil discuss America's love affair with bacon and where to draw the line.

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]]> Bacon, amiright? But have things gone too far? Next thing you know we'll be making IPAs out of pancetta and sourdough out of the grease. Chris and Phil discuss America's love affair with bacon and where to draw the line.

Links:

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