web01.fireside.fm Tue, 28 Apr 2026 11:01:28 -0500 Fireside (https://fireside.fm) Dad's Kitchen - Episodes Tagged with “Beef” https://dadskitchen.fireside.fm/tags/beef Tue, 08 Feb 2022 07:00:00 -0500 Making a great meal doesn't have to be so hard, even for dads. Join Chris and Phil as they figure out food, fatherhood, and everything in between. Dad's Kitchen drops new episodes weekly with fun and helpful content for dads learning to cook. en-us episodic A podcast for dads who cook. DK Productions Making a great meal doesn't have to be so hard, even for dads. Join Chris and Phil as they figure out food, fatherhood, and everything in between. Dad's Kitchen drops new episodes weekly with fun and helpful content for dads learning to cook. no dad's kitchen, dads kitchen, dad's kitcheb, dads kitcheb, food, dad podcast, dads, fathers, dads who cook, chef dad, dads in the kitchen, Chris Douglas, Phil Canipe, Philip Canipe, charleston podcasts, Colorado Springs podcasts, meal planning, home cooking, easy meals, simple meals, parenting, how to cook, how to bake, cocktails, French cooking, bbq DK Productions curtisunlimited@gmail.com 131: QUICK TIPS - The Easiest Way to Slice Your Meat https://dadskitchen.fireside.fm/easiest-way-to-slice-meat b34d5c11-3da3-48b1-8996-771c0655a1f7 Tue, 08 Feb 2022 07:00:00 -0500 DK Productions full DK Productions Slightly freeze your meat for that perfect cut. 4:09 no Have you ever tried your hand and stir fry where the recipe calls for thinly sliced cuts of meat? Seems simple enough, right? But what happens when the meat is too squishy to get a good grip on it, leaving you with uneven cuts? This super simple QUICK TIP will change everything. stir fry, freeze your meat before you cut it, food, dad, dads, dad's, cooking, parenting, kitchen, dads kitchen, dad's kitchen, dads kitchen podcast, dad's kitchen podcast, father, dads who cook, quick tips, kitchen tips, tip tuesday, dads who bake, fatherhood, learn to cook, Chris Douglas, Phil Canipe, dads drinking bourbon, a hotdog is a sandwich, home cooking, the sporkful, the splendid table, bon appetite Have you ever tried your hand and stir fry where the recipe calls for thinly sliced cuts of meat? Seems simple enough, right? But what happens when the meat is too squishy to get a good grip on it, leaving you with uneven cuts? This super simple QUICK TIP will change everything.

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]]> Have you ever tried your hand and stir fry where the recipe calls for thinly sliced cuts of meat? Seems simple enough, right? But what happens when the meat is too squishy to get a good grip on it, leaving you with uneven cuts? This super simple QUICK TIP will change everything.

Links:

]]> 083: QUICK TIPS - How to Tell if Raw Meat is Properly Seasoned https://dadskitchen.fireside.fm/how-to-tell-if-raw-meat-is-seasoned-correctly 10460640-c505-45b9-8494-44911ecff7f7 Tue, 24 Aug 2021 07:00:00 -0400 DK Productions full DK Productions Chris and Phil discuss how to tell if your meat is properly seasoned before cooking it. 3:29 no One of the underlying themes of Dad's Kitchen has been 'taste as you go.' But what if the recipe you're working with uses raw meat? Chris and Phil discuss how to tell if your meat is properly seasoned before cooking it. quick tips, tip Tuesday, kitchen tips, seasoned meat, raw meat, chicken, beef, food, dad, dads, dad's, cooking, parenting, kitchen, dads kitchen, dad's kitchen, dads kitchen podcast, dad's kitchen podcast, father, dads who cook, dads who bake, fatherhood, learn to cook, Chris Douglas, Phil Canipe, dads drinking bourbon, a hotdog is a sandwich, home cooking, the sporkful, the splendid table, bon appetite One of the underlying themes of Dad's Kitchen has been 'taste as you go.' But what if the recipe you're working with uses raw meat? Chris and Phil discuss how to tell if your meat is properly seasoned before cooking it.

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]]> One of the underlying themes of Dad's Kitchen has been 'taste as you go.' But what if the recipe you're working with uses raw meat? Chris and Phil discuss how to tell if your meat is properly seasoned before cooking it.

Links:

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